Recent content by SlinktRR

I tried my first yellow top optima for a track car. Started out well with 800cca. Then it died in three months. Thankfully I bought it at summit and I got refunded. Never again!

How about we not jump to conclusions? They have to perform a full investigation as is done in any other aviation accident. They are still pulling bodies out of the Potomac for God's sake.

An OG chrome box? I have one of those in my stash along with a rev n nator. Have used the chrome for ten years they perform well.

Anyone use this ECU? Summit Racing SUM-851021 Summit Racing™ Ignition Controllers for Mopar | Summit Racing 6800RPM

I find the OE 11" drums to be pretty stout when adjusted but yes you cannot drive them in traffic like it's a modern car. That doesn't stop me from driving in traffic I just drive differently. As long as mine stay cool, they stop well. 10" drums on the other hand...no thanks.

Resources: Pulley Checklist - Bouchillon Performance Engineering Test fit, take some measurements and call bouchillon. They sell aftermarket and OE pulleys.

I love that car. Off topic, what is the color code for the tommy boy car? Is it 1967 light blue metallic?

What year Explorers do we need to look for to get 8.8 housings that fit 68-70 B?

Did OP consider putting a BMW steering rack on a b body? That got my attention because of this: He put an e36 front end (90's bmw 3 series) in a 69 satellite and was built recently. I have not seen that done before, but it appears to handle extremely well. There is another video of this car...

I don't run into these issues and never run a choke. I can start my stroker 499 below freezing with a 6 pack or a 950 brawler at 32F with 10% ethanol blends. Maybe you have a different problem?

Vapor separator is pointless unless you need to look OEM, but using a return line to the tank is useful. I use a Holley fuel pressure regulator with return line and would recommend for those that don't need it to look stock.

Its roughly the same time as roasting, smaller turkeys take maybe 4 hours but plan on more time as needed. Go by temperature in the thigh not time, 165-175F. Make sure to salt the outside and under the skin with some hours in the refrigerator to get a nice smoke ring.

The only benefit of the fried turkey for me is the speed. If you have time, an offset smoker with cherry or apple wood makes a tasty bird. I use the Oklahoma Joe and can smoke 2 turkeys or 6 whole chickens at a time and they come out really nice. I do a brine injection for the turkeys. Brisket...

I autocross regularly and the Tesla plaid with a skilled driver tends to dominate, even over Porsche gt4's. I suspect this drag strip rule is designed to protect the ICE cars feelings not for safety. Even a ridiculous looking cybertruck is fast on a track. Progress never sleeps...but I still...

Agreed. Just hook it up with auto zone rubber hose and clamps. Over the winter you can do 6AN braided or hard lines, plenty of videos on how to do both.