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I can dip anything in ranch and enjoy it!!
Sugar Frosted Flakes and Mustard sandwiches. ummmmm
Ed if you're trying to eat all of those chips your doctor is going to give you the dickens when your cholesterol level is through the roof! Now you made me hungry and homesick talking about Southern food. Things I've tried and won't try again... Pickled pigs feet. Pigs knuckles. (Early beginnings of Super Glue) Fried pig's brains. (My Dad's Dad fried them in the pan with his eggs in the morning) Mountain Oysters (I can take them or leave them, no big deal) I love scrapple, pudden and hominy, cracklings. My all time favorite southern meal is Cornbread with Pinto Beans and Ham Hock
Until you got to the soup beans and corn bread (that's what we call 'em down here, usually festooned with chopped onion as well), I turned my nose up at all those other "treats". Nasty stuff for sure, along with pickled eggs and that other crap sold in big jars at the counter in convenience stores.
Yeah, I'm getting to where I finally like that stuff. Pretty much had to, since all the "fun" sauces are now off limits to me (anything spicy or hot is a no-no - too many "modifications" to my innards, ya know).
Alzheimer's.....from eating balute.
pan seared asparagus with a little extra virgin olive oil, splash of white wine . and dill pickles , just discovered this one the woody flavor and bitterness of the asparagus and the sour, tartness of the pickle go great together.
Peanut butter and raisin sandwiches on junk white bread.
^^^ That sounds disgusting .....I'm gonna try it,lol.
Worcestershire sauce on grilled cheese.
Fresh scali bread with a heaping of butter and sugar sprinkled on it.
Thanks, that got the rotten duck egg out of my mind!
My wife’s cooking......
French fries with beef gravy.
Hash browns , eggs over easy, and ketchup, all chopped up and mixed together.............MO