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your favorite breakfast cereal?

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with lots of sugar :lol:
 
Not to drift the thread toooo far, but seeing the Aussie post above makes me need to ask if anybody there actually eats vegemite?
My niece brought me back a jar of Kraft Vegemite....my GOD is that some nasty tasting #$%^ !!!!
How the hell anybody eats it is a mystery .
 
A good old Kiwi product...... I had four of them this morning with some sliced peaches. Also made some sandwiches for work today .....tasty NZ cheese with Marmite. Real NZ Marmite made with a bi-product of the beer brewing process. During the massive Christchurch earthquakes a few years ago there was a nationwide shortage of Marmite..... became known as Marmageddon. :rolleyes:

I haven't put sugar on my cereals or even Weetbix since I was a kid. :lol:

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The guy who owns and runs the company Hubbard's Cereal was our Mayor a few years ago, and is the father (reluctant) of this Commonwealth Games weightlifter..... one who encouraged other she-males to compete.

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This last picture inspired a ruthless meme with "Lauren Hubbard" playing a guitar. It was published in our National newspaper. :rofl:

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Don't do much cereal these days, but when I do, it is Great Grains for me. No sugar at all, as the Raisins give it a sweet punch along with the other ingredients. Oatmeal with some Brown Sugar, though, for a cold wintery breakfast is the BOMB!!! The rest is OK for the ones without any sugar added to it, as they have been shown to cause health issues whne they have it added...cr8crshr/Bill:usflag::usflag::usflag:
 
So is Marmite the NZ version of Vegemite ? I guess they're both waste products of beer so do they taste the same?
 
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